Under the Stairs Brunch Martini
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- 50ml Under the Stairs
- 15 ml Fresh Lemon Juice
- 15ml Campari
- 15ml Adnams Triple Sec
- 1 tsp Marmalade.
Put lots of ice in a cocktail shaker. Add the marmalade and stir. Add the Gin, lemon juice, Campari and Triple Sec. Shake and strain into your favourite glass. Garnish with orange peel and enjoy.